15 Minutes Steamed Eggs

Name: 15 Minutes Steamed Eggs
Prep time: 5 min
Cook time: 12 min
Total time: 5 min
Yield: 1
Cuisine: Asian
Ingredients: 2 piece egg; 0.5 cup water; 0.5 tsp chicken broth mix powder; 1 pinch pepper; 1 piece scallions; 1 tbsp chili oil

5 mins prepServes 1

A quick and easy recipe for steamed eggs, perfect for a fast meal. Simply mix equal parts egg and water, season, steam for 8-12 minutes, and garnish with scallions and chili oil.

1 servings

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Instructions

Use equal parts of eggs and water. Season the mixture with chicken broth mix powder and pepper, then mix well. Steam the egg mixture for 8-12 minutes, adjusting the time based on your portion size. To check if it’s ready, insert a toothpick; if it comes out clean without any raw egg, it's done. Carefully remove from the steamer. Garnish with chopped scallions and a drizzle of chili oil. Enjoy immediately!

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15 Minutes Steamed Eggs

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