Cheesy Corn Puffs

Name: Cheesy Corn Puffs
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Puff pastry sheets; Mozzarella cheese; Sharp cheddar cheese; Unsalted butter; Corn

15 mins prepServes 4

Cheesy corn puffs made with puff pastry, mozzarella, sharp cheddar, and corn, baked until golden.

4 servings

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Instructions

Cut puff pastry sheets into rectangles or squares. Roll the puff pastry sheets just a tiny bit then add corn and cheese to the puff pastry sheet. Cover the corn cheese mixture with another piece of puff pastry sheet. Seal both of the puff pastry sheets using a fork. Coat the corn puff with melted butter. Bake at 425°F for 10 minutes or until golden.

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Cheesy Corn Puffs

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